Antipasto board
$52.00
Chefs selection of 2 cured meats & 2 cheese selections, bell peppers, guindilla chillies, nduja dip, olives, cornichons, house pickles, quince paste, crackers & sourdough
$52.00
Chefs selection of 2 cured meats & 2 cheese selections, bell peppers, guindilla chillies, nduja dip, olives, cornichons, house pickles, quince paste, crackers & sourdough